{"product_id":"tupelo-honey-cafe-cookbook","title":"Tupelo Honey Cafe: Southern Flavors from Blue Ridge Mountains","description":"\u003cp\u003eTupelo Honey Cafe: Southern Flavors from Blue Ridge Mountains brings you 125 delicious recipes from the famous cafe in Asheville, North Carolina. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Hardcover with dust jacket, 226 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright:\u003c\/strong\u003e 2014 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eAndrews McMeel Publishing \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eElizabeth Sims and Chef Brian Sonoskus \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e Tupelo Honey Cafe, an iconic mainstay of Asheville, North Carolina's culinary landscape, is expanding with new locations throughout the mountain South. The restaurant's second cookbook, Tupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains, features 125 all-new imaginative recipes along with colorful stories and photographs inspired by the flavors and history of the Blue Ridge Mountains. \u003c\/p\u003e\u003cp\u003eTupelo Honey Cafe: New Southern Flavors from the Blue Ridge Mountains cookbook takes fans on a gastronomic tour of the region considered the mountain South -- but interpreted through Tupelo Honey's own lexicon. \u003c\/p\u003e\u003cp\u003eFrom Appalachian Egg Rolls with Smoked Jalapeno Sauce to Acorn Squash Stuffed with Bacon Bread Pudding to Maple Sweet Potato Bread Pudding, each recipe tells a story about the traditions, inspiration, and history of the Southern mountains, using the Blue Ridge Parkway, a 469-mile National Scenic Byway, as a narrative guidepost. \u003c\/p\u003e\u003cp\u003eTupelo Honey Cafe cookbook is an assembly of 125 delicious and approachable recipes perfect for the home cook, the avid reader and book collector, and the hungry appetite alike. A foreword by Chef Sean Brock and gorgeous photos of the beautiful area encompassing the Blue Ridge Mountains and the Blue Ridge Parkway complete this collection. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood condition. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"HC \/ 9781449446147","offer_id":35551009210520,"sku":"","price":15.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/TupeloHoneyCafe_0b1e8383-b8cf-4e6f-8fc6-cce2b20ad538.jpg?v=1596184410","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/tupelo-honey-cafe-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}