{"product_id":"the-justin-wilson-cookbook","title":"Justin Wilson Cookbook: Cajun Recipes","description":"\u003cp\u003eThe Justin Wilson Cookbook was published one of the South's top Cajun chefs. Wilson was the host of several Cajun cooking shows. He remains popular today, even after his death. This cookbook contains many of his popular dishes from Chicken Jambalaya to Broiled Shrimp a La Justin. What you won't find are desserts as according to Wilson, a good Cajun meal allows no room for dessert. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat: \u003c\/strong\u003ePaperback spiral bound, 89 pages \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright: \u003c\/strong\u003e1985, Sixth Printing \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003ePelican Publishing Company \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eJustin Wilson \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription:\u003c\/strong\u003e The Justin Wilson Cook Book was first published in 1965--it was also Wilson's first cookbook. Known as a pioneer in the world of Cajun cuisines, Wilson brings humor to his book. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eCover has some light wear at the bottom edge. Further good condition. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"SC \/ 9780882890197","offer_id":35553148108952,"sku":"","price":12.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/JustinWilsonCB_1983_5thPr_06e32b06-c355-466b-a8ce-78edd14d0722.jpg?v=1596189513","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/the-justin-wilson-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}