Taste of Shabbos, a Jewish Sabbath cookbook, was a project of the Aish HaTorah Women's Organization in Jerusalem, Israel. Recipes include delicious dishes like Sweet Potato Kugel, Onion Challah Stuffing, Apple Noodle Kugel, and Cheese Bourekas.
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Format: Hardcover, 162 pages.
Copyright: 1988
Publisher: Feldheim
Author: Aish HaTorah Women's Organization
Description: What is the taste of Shabbos? Elusive, special, unique -- it is the secret ingredient in any dish prepared in honor of the Sabbath.
Week after week, for nearly 3,500 years, the Jewish cook has worked to bring out that special taste in Sabbath foods.
This book shares with you some of that accumulated experience. We hope it will make the taste of Shabbos richer for you, your family and your guests.
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Condition: Good condition.