Written out in manuscript form, the Traditional Scottish Recipes cookbook was published in 1976 and this is a 1977 printing. All kinds of interest recipes are found inside from Tattie Scones, Ballater Scones, Chicken Stoviews, Clapshot and Scotch Eggs.
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Format: Hardcover, 64 pages.
Copyright: 1977, Second Printing
Publisher: Canongate Publishing
Author: George L. Thomson
Description: Traditional Scottish Recipes is an authentic collection of recipes from Scotland, including several scone recipes and more.
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Condition: Good condition.