{"product_id":"rudolphs-restaurant-cookbook","title":"Rudolph's On Green Street Restaurant: Grits to Gourmet Cookbook","description":"\u003cp\u003eRudolph's On Green Street Restaurant: Grits to Gourmet Cookbook is a scarce recipe book from the former Gainseville, Georgia restaurant. Here are recipes from Rudolph's on Green Street for dishes like their Caesar Salad, Danish Shrimp Linguine, Scallop and Shrimp Croustade, Rudolph's Corn Beef Hash, Cheese Straws, and Pumpkin Cheesecake. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Softcover spiral bound, 103 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright:\u003c\/strong\u003e 1992 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eRudolph's on Green Street, Gainesville, GA \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eMarcia Wall and Barbara Brown \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003eMarcia Wall and Barbara Brown co-owners of Rudolph's on Green Street produced this cookbook for their restaurant's tenth anniversary. This is their first cookbook, \"Grits to Gourmet\" with recipes from their acclaimed restaurant. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood condition. Back cover has creased plastic tip. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"SC","offer_id":35551197560984,"sku":"","price":20.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/GritsGourmetRudolphsGreenStreet.jpg?v=1596185033","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/rudolphs-restaurant-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}