Nuts! Nuts! Nuts! Cookbook contains a collection of recipes that showcase one of the world's favorite foods. Nut lovers will enjoy the broad range of recipes inside this unique cookbook. Almond Broccoli Salad, Orange-Pecan Stuffed Squash, Shrimp Macadamia, Raisin Bran Muffins, and Pistachio Spice Cake are just a few examples of the tasty dishes found inside this cookbook.
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Format: Softcover spiral bound, 230 pages
Copyright: 1980
Publisher: Handy Andy Industries
Author: Ann Mason Norton
Description: Nut meats are highly nutritious and have been an essential part of man's diet for centuries. This cookbook encourages cooking with nuts all year round -- summer, fall, winter, and spring.
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Condition: Opening page has creased corner. Further good condition.