Mission Street Food: Recipes and Ideas from an Improbable Restaurant shares recipes from top culinary city San Francisco. Here are the stories and step-by-step recipes -- with photos -- from one of San Francisco's most innovative restaurants. Mission Street Food is by far one of the most interesting cookbooks to ever hit our store shelves.
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Format: Hardcover, 223 pages.
Copyright: 2011
Publisher: McSweeney's
Author: Anthony Myint and Karen Leibowitz
Description: Mission Street Food cookbook is an interesting cookbook about a very unique restaurant located in San Francisco, California. This is a must-have for local foodies or those who enjoy cookbooks for their stories, as well as their recipes or for those who love restaurant cookbooks.
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Condition: Good condition.