Paruchurivari Pakasastram, Masterpiece in Indian Cooking, shares all kinds of delicious Indian recipes.
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Format: Softcover spiral bound, 259 pages.
Copyright: 1993
Publisher: Sudarsana Rad Paruchuri
Author: Sudarsana Rad and Mahalakshmi Paruchuri
Description: This cookbook presents you with highly modern specialized delicious recipes of 13 major Indian States. Many vegetarian dishes are also included.
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Condition: Good condition.