{"product_id":"martha-vineyard-cookbook","title":"Martha's Vineyard Cookbook","description":"\u003cp\u003eMartha's Vineyard Cookbook contains a selection of over 250 recipes and lore from the famous island in New England. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Softcover, 338 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright:\u003c\/strong\u003e 1993 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eGlobe Pequot Press \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eLouise Tate King \u0026amp; Jean Stewart Wexler \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e Through the centuries, inhabitants of the tiny triangular island known as Martha's Vineyard have harvested the bounty of its vine-covered land and the ocean that surrounds it. \u003c\/p\u003e\u003cp\u003eThe Wampanoag Indians cultivated corn and lima beans and combined them to create succotash. English and Scottish whaling wives used the cranberries that still flourish in the lowland bogs to make jellies, relishes, puddings, and cakes. Portuguese women, who settled on the island with their fishermen husbands, served up chowders with a southern European flavor. \u003c\/p\u003e\u003cp\u003eThis comprehensive cookbook contains more than 250 authentic recipes that reflect the culinary heritage of these groups and of more recent arrivals. The thirteen chapters include \"Shellfish,\" \"Meat, Game, and Poultry,\" \"Vegetables and Salads,\" \"Cakes, Cookies, and Breads,\" and \"Portuguese Cookery,\" all interspersed with fascinating tidbits and tales about the Vineyard's past and present. \u003c\/p\u003e\u003cp\u003eNew to this edition are six delicious and wholesome salads including Squeezed Cucumber Salad; Arugula, Tomato, and Feta Cheese Salad; and Grapefruit and Red Onion Salad. The authors have also added a new chapter on the West Tisbury Farmers' Market, with recipes contributed by residents who sell their homemade and homegrown goods there. \u003c\/p\u003e\u003cp\u003eWith ample portions of Vineyard lore and recipes ranging from savory to sweet, this delightful cookbook captures the flavor of New England. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood condition. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"SC \/ 9781564402349","offer_id":35550688772248,"sku":"","price":8.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/MarthasVineyardCookbook.jpg?v=1596183396","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/martha-vineyard-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}