{"product_id":"lily-lohs-chinese-cookbook","title":"Lily Loh's Chinese Seafood Cookbook - SIGNED","description":"\u003cp\u003eLily Loh's Chinese Seafood and Vegetables Cookbook is a signed Chinese recipes cookbook. It contains a step-by-step approach to cooking and type is in large format for easy reading. Each recipe contains a difficult level score.  \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat: \u003c\/strong\u003eHardcover and dust jacket, 221 pages - Signed by Author \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright: \u003c\/strong\u003e1991. First edition \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eSolana Publishing Company \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eLily Loh \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003eLily Loh has been teaching Chinese cooking since 1976. At that time the students simply wanted to learn how to cook their favorite Chinese dishes, such as spareribs and Chow Mein. Today, everyone is interested in learning a healthier way to eat. Red meat and rich foods are losing their former popularity. Grocery stores are expanding their seafood departments, and they are selling a greater variety of Oriental vegetables, tofu, and other similar ingredients. \u003c\/p\u003e\u003cp\u003eThe Chinese diet has always been considered healthier and less fattening than the Western diet. In China, fish is eaten almost daily. Meat is served only sparingly. Butter, cream, and cheese are not used in Chinese cuisine. Instead, seafood, tofu, vegetables, and rice make a typical meal for the average Chinese family. \u003c\/p\u003e\u003cp\u003eThis cookbook is written to instruct readers how to plan a delicious and healthy menu. It offers a clear and concise approach to Chinese cooking. The book is written with a how-to and step-by-step approach. It is illustrated with beautiful color pictures, numerous clear drawings, charts, wise sayings from China, and Chinese characters to enhance the reader's enjoyment of the cookbook and understanding of Chinese cooking techniques. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eBookboards and interior pages are in very nice condition. Dust jacket's bottom edge is slightly creased. Back cover has a few light srapemarks. \u003c\/p\u003e","brand":"Sold Out Cookbooks","offers":[{"title":"Lily Loh's Chinese Seafood Cookbook - SIGNED \/ 9780963029904","offer_id":35553501282456,"sku":"","price":9.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/lilylohchinseafood.jpg?v=1596190697","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/lily-lohs-chinese-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}