Renowned French chef Jacques Pepin's Simple and Healthy Cooking cookbook shares more than 200 recipes. This cookbook won an International Association of Culinary Professionals Cooks' Choice Award.
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Format: Paperback, 354 pages
Copyright: 1994
Publisher: Rodale Press
Author: Jacques Pepin
Description: America's master of delicious cooking brings you over 200 of the tastiest, healthiest recipes ever created.
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Condition: Good condition.