Illustrated Good Housekeeping Encyclopedic Cookbook - Book 3 is one of three books in an encyclopedia-style set by Good Housekeeping's editors. Book 3 contains 1,440 pages.
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Format: Hardcover, 1,440 pages
Copyright: 1965
Publisher: Consolidated Book Publishers
Author: Good Housekeeping
Description: This is book number 3 of the Illustrated Good Housekeeping Encyclopedic Cookbook. It was part of a three-book set. Book 3 includes 1,440 pages and covers the following topics:
- Quick Tricks
- Short-Cut Recipes
- Make-It-From-A-Mix
- From the Freezer
- Let's Cook It Outdoors
- Company Meals and Buffets
- Feeding the Crowd
- Food with Foreign Flavor
- Holiday Recipes
- Who's Who Cooks
- Index to all three volumes
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Condition: Spine cover separated from spine, but partially attached. Book is well bound. Cover has minor rubbing at corners. Further book is in great condition.