Grand Recipes From the Cayman Islands brings you the flavorful recipes of the Cayman Islands. You'll also find some historic information and folklore inside this regional Caribbean cookbook.
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Format: Softcover, 60 pages.
Copyright: 1985
Publisher: Potter Publications
Author: Betty Potter and Earl Cullen Potter, Jr.
Description: Glorious tranquility, Caribbean sunshine, a diving paradise, fantastic fishing, friendly people, tropical drinks and seafood galore -- these are the ingredients that lure one to the islands.
Grand Recipes from the Cayman Islands captures the flavor of the islands by combining a tantalizing collection of recipes with Cayman history, fact and folklore.
This is one cookbook that is truly a culinary keepsake.
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Condition: Good condition. Light shelf wear.