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Fort Myers Restaurants Chef du Jour Cookbook

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Fort Myers Restaurants Chef du Jour Cookbok is a wonderful book of restaurant recipes from around Fort Myers, Florida.  The cookbook covers well over 50 restaurants and showcases some one to several recipes from each. 

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Format: Softcover spiral bound, 151 pages 

Copyright: 1994 

Publisher: Strawberry Press 

Author: Jan McCann 

Description: Fort Myers Chef du Jour Cookbook is a book for the person in search of new and creative recipes. Each recipe comes from a popular restaurant in Fort Myers and provides a glimpse of the chef's style and unique tastes. The variation of 58 different chefs is delightful and reflective of Ft. Myers' tropical, Gulf Coast location. Serve up any creation from the recipes herein and you will be Chef du Jour. Here is just a sample of some of the restaurants found inside: Castaway's, Chadwicks, Ballengers, Cape Coral Golf and Tennis, Clancey's, Tarwinkles, Uncle Henry's, Wils Landing, Muck Duck (Captiva), McGregor's, Mariners Inn, Loose Moose Tap and Grille, Hungry Heron, and so many more. 

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Condition: Good condition. Cover has an impression from a price sticker.