Step-By-Step Chinese Cantonese Cooking Cookbook makes it easy to prepare memorable Chinese dishes through its step-by-step recipe approach. You'll enjoy color photos of preparation and final dishes for an array of Cantonese meals.
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Format: Hardcover with dust jacket, 80 pages.
Copyright: 1995
Publisher: Shooting Star Press
Author: Deh-Ta Hsiung
Description: This Step-by-Step Cookery Series is the ultimate range of easy-to-follow cook books. Illustrated in full-color throughout, each book contains 30 mouthwatering dishes with specially commissioned step-by-step photographs for each recipe.
Throughout the series, the techniques section at the end of each book is packed with helpful hints designed to make your life easier. For instance, there are numerous time-saving tips and recipe variations, as well as essential advice on how best to prepare and store useful ingredients especially herbs and spices. This is an invaluable series that will build up into a cookery library to be proud of.
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Condition: Good condition.