{"product_id":"canning-guide-cookbook","title":"Food Lover's Guide To Canning","description":"\u003cp\u003eInside the Food Lover's Guide To Canning you will find more than 100 recipes, plus home-canning methods and recipes tips. If you have ever wanted to learn about home-canning, this is the guide for you! \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Softcover, 128 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright:\u003c\/strong\u003e 1997 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eLark Books \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eChris Rich and Lucy Clark Crawford  \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e Yes, this is a manual of home-canning methods, and yes, it includes more than 100 recipes, but The Food Lover's Guide to Canning is much, much more. Think of it as your entry way into a breathtaking pantry, stocked with jar after colorful jar of gourmet fare. Zesty Mexican salsas. Exotic Indian chutneys. Savory, herb-filled sauces and exquisite marmalades. All with your own private label. \u003c\/p\u003e\u003cp\u003eYou don't need a half-acre garden a two-week vacation, or a four-year degree in food sciences to begin. One free afternoon and a copy of this book will get you off to a great start. Inside, you'll find: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003emore than 100 contemporary recipes \u003c\/li\u003e\n\u003cli\u003eclear explanations of how canning works \u003c\/li\u003e\n\u003cli\u003etips on purchasing, using, and maintaining canning equipment \u003c\/li\u003e\n\u003cli\u003estep-by-step instructions for boiling-water bath canning and pressure canning \u003c\/li\u003e\n\u003cli\u003ehelpful color photos that demonstrate exactly what to do \u003c\/li\u003e\n\u003cli\u003eguidelines for storing your food safely \u003c\/li\u003e\n\u003cli\u003einformation on how to can more than 50 common fruits and vegetables \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eFrom start to finish, modern home canning is a hobby that offers exceptional rewards: \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003ethe fun of working with terrific new recipes, choosing ones that suit your tastes exactly \u003c\/li\u003e\n\u003cli\u003ethe satisfaction of selecting your own ingredients: the freshest fruits and vegetables, the best herbs and spices \u003c\/li\u003e\n\u003cli\u003ethe pleasure (and convenience) of a pantryful of homemade fare, ready for quick gourmet meals or one-of-a-kind gifts \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eGood condition. \u003c\/p\u003e","brand":"All Occasion Cookbooks","offers":[{"title":"SC \/ 9781579901189","offer_id":35550350803096,"sku":"","price":5.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/Canning_FoodLoversGuide.jpg?v=1596182099","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/canning-guide-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}