{"product_id":"boston-north-end-cookbook","title":"The North End Italian Cookbook Boston","description":"\u003cp\u003eThe North End Italian Cookbook reflects the recipes and traditions of this Italian-American neighborhood in Boston, MA. There are 150 recipes in all with everything from Beef Braciole in Tomato Sauce to Veal Scallopini to Ricotta Cream Puffs. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eFormat:\u003c\/strong\u003e Softcover, 192 pages. \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCopyright:\u003c\/strong\u003e 1991 \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003ePublisher: \u003c\/strong\u003eGlobe Pequot Press \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eAuthor: \u003c\/strong\u003eMarguerite D. Buonopane \u003c\/p\u003e\u003c!-- split --\u003e\u003cp\u003e\u003cstrong\u003eDescription: \u003c\/strong\u003e The markets of Boston's North End abound with a wondrous assortment of food -- strings of thick sausage, great wheels of cheese, bushels of seafood, slabs of dark chocolate, mounds of fresh fruits and vegetables. \u003c\/p\u003e\u003cp\u003eFor generations, the cooks of this Italian-American neighborhood have transformed such ingredients into tantalizing fare. Now one of its most celebrated cooks shows you how to create the best of this culinary magic in your kitchen. \u003c\/p\u003e\u003cp\u003eFor the third edition, recipes for lighter dishes have been added to the traditional favorites, making this a great resource for today's calorie- conscious cooks. \u003c\/p\u003e\u003cp\u003eYou'll find more than 150 easy-to-follow recipes for such appealing dishes as \u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eRavioli \u003c\/li\u003e\n\u003cli\u003eScallops Marinara \u003c\/li\u003e\n\u003cli\u003eUncooked Fresh Tomato Sauce \u003c\/li\u003e\n\u003cli\u003eMediterranean Three-Bean Soup \u003c\/li\u003e\n\u003cli\u003eCalzone with Spinach-Ricotta Filling \u003c\/li\u003e\n\u003cli\u003eBeef Braciole in Tomato Sauce \u003c\/li\u003e\n\u003cli\u003eArugula and Radicchio Salad \u003c\/li\u003e\n\u003cli\u003eZucchini Frittata \u003c\/li\u003e\n\u003cli\u003eGelato \u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eYou'll find the recipes surprisingly simple and packed with shortcuts to help you duplicate old- world flavor on a modern-day schedule. \u003c\/p\u003e\u003cp\u003e---- \u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eCondition: \u003c\/strong\u003eSpine has a small scratch. Further good condition. \u003c\/p\u003e","brand":"Italian Cookbooks","offers":[{"title":"SC \/ 9780871061591","offer_id":35550410145944,"sku":"","price":6.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0450\/4374\/4920\/products\/NorthEnd-Italian.jpg?v=1596182335","url":"https:\/\/cookbookvillage93939-com.myshopify.com\/products\/boston-north-end-cookbook","provider":"cookbookvillage93939.com","version":"1.0","type":"link"}