Tucson Cooks Cookbook packages up favorite recipes from 60 Tucson restaurants. Local chefs from establishments like Ghini's French Caffe, Pastiche Modern Eatery, Kingfisher Bar & Grill, Jonathan's Tucson Cork, Barrio Food and Drink and more of Tucson, Arizona's finest and best restaurants participated in this regional cookbook to share their recipes.
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Format: Softcover, 216 pages
Copyright: 2000, First Printing
Publisher: Primavera Foundation
Author: Primavera Foundation
Description: A guided Tucson Culinary Expedition through hot stoves, sharp knives and gourmet recipes for hobby chefs and discerning diners. Tucson Cooks offers recipes from Tucson's finest independent restaurateurs who share their stories, menus, recipes, and kitchens to benefit The Primavera Foundation.
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Condition: Good condition.