The Tassajara Bread Book should be on the shelf of all cooks interested in bread making and baking. Recipes include everything from unique loaves to pancakes, rolls, pastries, and more.
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Format: Softcover, 168 pages.
Copyright: 2009
Publisher: Shambhala
Author: Edward Espe Brown
Description: The tried-and-true Tassajara Bread Book is a must-have for those interested in bread baking and baked good recipes. This classic cookbook is loved by many and offers a variety of traditional and unusual recipes.
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Condition: Good condition.