Passover Cookery - Jewish Cookbook is the perfect cookbook for a Kosher Passover table. Recipes vary from easy to gourmet with both low-fat and low-cholesterol dishes. There is also some seder guidelines and some menus as well.
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Format: Softcover, 168 pages
Copyright: 2001
Publisher: Five Star Publications, Inc.
Author: Joan Kekst
Description: Joan Kekst is passionate about Passover. The Kekst family seder table has grown each Passover since her mother-in-law packed up the Passover pots, pans, and dishes and passed them on to Joan. Thirty-plus guests join the Keksts, their five children, spouses, and eight grandchildren annually. Smiling, Joan says, "According to our eldest son, I cook just the right amount-too much! Everybody goes home full of new and traditional Passover flavors as well as a new seder memory to join those of Passovers past."
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Condition: Good. Back cover's corner tip is slightly creased.