Dan Cushman's Cow-Country Cookbook is a vintage 1967 book of pioneer recipes. The famous author autographed the cookbook on the opening page.
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Format: Hardcover with dust jacket, 159 pages.
Copyright: 1967
Publisher: Stay Away Joe Publishers
Author: Dan Cushman
Description: This is a book of authentic pioneer Western recipes. Nothing has been altered to fit the modern convenience. No short-cuts, no substitutions, no allowances for the faint-of-heart.
Here set down are all the famous cow-camp dishes -- six-shooter steak, rainy day meat pudding, son-of-a-bitch-in-a- sack (two types), prairie sausages, fire-hole beans, Warbonnet stew, also known as wahoo, or Rocky Mountain, and many more.
Cowboys had many wild names for their foods, but some of the preparations, particularly those using beef and sourdough, were incomparable.
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Condition: Jacket has smudges. There is a gift inscription in ink. Further good condition.